Okasan’s menu is a delightful fusion of traditional Japanese flavors with contemporary twists, offering something for every palate. Starting with their sushi selection, the rolls are nothing short of spectacular. The Dragon Roll, with its delicately spiced eel, avocado, and a sweet teriyaki glaze, delivers a perfect balance of savory and sweet. Meanwhile, the Rainbow Roll showcases an array of fresh sashimi—tuna, salmon, and yellowtail—artistically arranged over vinegared rice, bringing a fresh burst of flavor with every bite.
For those looking for something warm and hearty, the Ramen is a standout. The rich, umami-packed broth is paired with tender noodles and your choice of protein, from classic chashu pork to succulent chicken karaage. The Miso Ramen is especially comforting with its earthy depth, balanced by the creaminess of the miso base and the freshness of seasonal vegetables.
If you're in the mood for a lighter option, their Tuna Tataki offers a refreshing yet indulgent bite. The lightly seared tuna is coated in a tangy ponzu sauce and garnished with scallions, sesame seeds, and a hint of chili for a perfect contrast of flavors. The Okasan Bento Box is another must-try for those wanting to sample a variety of dishes in one meal. It includes a little bit of everything: tempura, sushi, rice, and miso soup, offering a harmonious medley of tastes and textures.
Vegetarians will not feel left out either, as the menu features options like the Vegetable Tempura and the Tofu Katsu—crispy on the outside, tender on the inside—served with a tangy dipping sauce.
Overall, Okasan's menu is a perfect marriage of tradition and innovation, where every dish feels thoughtfully prepared, bursting with flavor, and crafted to satisfy a wide range of tastes.